Football Food For Fans ~ Week 11
Despite this week's installment not involving meat of any kind, it gets my thumbs up. While not a seafood guy at heart, anything involving buttery lobster is perfectly acceptable.
From Mark's flickr page:
On the menu was homemade New England Clam Chowder. I never made this before but it came out pretty well. The main course was lobster roll..broiled lobster tails diced up and folded into some mayo, Dijon, lemon juice, chives, parsley, shallots, salt and pepper. On the side was some baked spice-rub potato chips and in the glass, what else but Sam Adams Winter Lager.
Hey Mark, when are you inviting us over for a game?
>>Previously: Football Food For Fans - Week 10 - Cuban sandwiches
>>Previously: Football Food For Fans - Week 9 - Chili
>>Previously: Football Food For Fans - Week 8 - Rib Sandwich
>>Previously: Football Food For Fans - Week 7 - Rabbit Stew
>>Previously: Football Food For Fans - Week 6 - Pizza and Pierogies
>>Previously: Football Food For Fans - Week 5 - Cheesesteak w/ style
>>Previously: Football Food For Fans - Week 4 -Bagel Sandwiches
>>Previously: Football Food For Fans - Week 3 - Chic Cutlet w/ Broc Rabe
>>Previously: Football Food For Fans - Week 2 - Bruschetta
>>Previously: Football Food For Fans - Week 1 - Green Bay Special
That bobble head kicks ass by the way.
Posted by: enrico | Tuesday, November 27, 2007 at 04:12 PM
Was going to say the same thing Enrico, any one know where I can find that one?
Posted by: T | Tuesday, November 27, 2007 at 06:27 PM